Cabernet Sauvignon 1997 - Grapes from the Alexander and Knight's Valley in Sonoma County picked at 24.5 Brix. A full bodied wine with plum and rapsberry flavors. Moderate tannin with some vanilla and oak aromas. Very full in the mouth with a lingering finish.

Petit Verdot 1997 - A blend of 75% Petit Verdot & 25% Merlot. An intensely deep ruby color with fresh fruit of plum and sweet cherries. Moderately light tannin. The one and a half years in an older oak barrel contribute to a very balanced wine with a soft finish.