3rd Place Award: Older Meritage

Nathan Cellars
Paul Bartelt and Mark Heine

Nathan Cellars looks for great Bordeaux varietals to blend into a balanced, intense wine where all the individual characteristics of the varietals shine through. Each year exceptional fruit is also selected to make a stellar wine such as Merlot, Syrah, Zinfandel and Pinot Noir.

1999 Victoria - Bordeaux Blend
A Bordeaux blend of napa Valley Cabernet Sauvignon, Merlot, Cabernet Franc and Merlot. A a very complex wine, aged 24 months on French oak.

2000 Merlot
A Merlot that is irresistible, one glass and you're hooked. Classic, soft but flavorful.

 

Previous

Next

Home | Site Index | Site Search | Forums | Archives | Slide Shows